ALBERTSONS

Here's what you want to go to Albertsons for this week (Wed. March 24th - Tue. March 30th):

Items in red show that I think this is a super deal that I would definitely buy if I were at this store!

MEAT:

Top Sirloin Steaks - $2.47/pound (Good price for this pricier meat)
Boneless Tri Tip Roast - $3.99/pound
T-Bone Steaks - $6.99/pound
New York Steaks bone-in - $6.99/pound
Albertsons Whole Chicken - $.67 cents/pound (Definitely freezer stocking worthy price.  I have noticed however that the Albertsons brand chicken is scrawnier than the Foster Farms chickens)

SEAFOOD:

Boneless Tilapia Fillets - $2.49/pound

Boneless Alaskan Halibut Fillets wild caught - $15.99/pound

Orange Roughy Fillets - $8.99/pound
Boneless Catfish Fillets farm raised - $5.99/pound
Boneless Red Trout Fillet Portions 6oz farm raised - $3.99/pound
Wild Thresher Shark Steaks - $6.99/pound
Cooked Shrimp 26-30ct - $7.99/pound
Raw Shrimp 31-40ct - $5.99/pound
Cooked Shrimp 61-70ct - $5.99/pound
Raw Shrimp 16-20ct - $6.99/pound
Wild Jumbo Cooked Snow Crab Leg Clusters - $5.99/pound

FREE Fish Fridays – Buy 3 Salmon Portions get one Salmon Portion free.  Offer Valid every Friday thru April 2^nd

PRODUCE:

Cantaloupes - $.29 cents/pound
Stawberries 1lb pkg - $2.99/each
Navel Oranges - $.99 cents/pound
Fuji Apples - $1.59/pound
Blackberries 5.6oz pkg - $2.99/pound
Lemons - $.50 cents/each
Brown Onions 3lb bag - $1.99/pound
Eggplant - $.99 cents/pound
White Cauliflower - $1.49/pound

MISC:

Dreyer’s Ice Cream 1.5qt - $2.39/each (Limit 5)